City Tap House Dupont Menu (2025 Update)

Crisp sake-glazed salmon filet, pan fried vegetables, lemongrass-ginger-coconut milk broth, ramen noodles, soy-marinated egg

meaty pork back ribs tossed with teriyaki-mumbo sauce, white sesame seeds, scallions

fontina, herbed bread crumbs.

Comes with choice of fries, side salad, Caesar salad, sprouts, tomato soup cup, chicken soup cup, or no side.

Guinness-braised beef in a sandwich with au jus. Choose from sides like fries, salad, Caesar, sprouts, tomato soup, chicken soup, or no side.

Ground beef, savory jus, peas, carrots, mashed potatoes, sourdough bread bowl. jack cheese

Marinated steak in crunchy corn tortillas, typically includes pico de gallo, guacamole, and a sprinkle of cotija cheese.

Thinly sliced pork wrapped in prosciutto and sage, sauted in a light white wine sauce with spinach.

arugula, romaine, crispy shallots, roasted tomato, cucumber, white balsamic dressing.

Baby kale, arugula, orange segments, red beets, red onions, candied pecans, goat cheese, apple cider vinaigrette.

Romaine hearts, parmesan crisp, garlic croutons, crispy shallots, classic dressing.

Bacon, blue cheese, olives, roasted tomatoes, croutons, crispy shallots, shaved onions, egg, white balsamic dressing.

Chopped chicken, curried farro salad, avocado, shredded veggies, arugula, pickled onion, cilantro, roasted tomato.

Marinated tuna, shredded veggies, farro, arugula, avocado, scallion, cilantro, pickled onion, miso sauce, sesame. consuming raw or under-cooked beef, pork, lamb, poultry, eggs, and seafood may increase your chances of food-borne illness. please inform us if anyone in your party has any food allergies or dietary restrictions.

Baby kale, arugula, farro, quinoa, cucumbers, peas, red onions, green goddess dressing.

Roasted and marinated tomatoes, kalamata olives, olive oil, romaine, red onion, pepperoni, prosciutto, cherry peppers, grilled focaccia, bacon, red wine vinegar, grated parmesan.

Traditional tomato soup served with basil and home-made croutons

Traditional tomato soup served with basil and home-made croutons

Shredded romaine lettuce, green apple, edamame, pistachios, sunflower seeds, goat cheese, honey-lime sesame vinaigrette

Bread bowl: A hollowed-out round loaf of bread, typically filled with soup or salad.

Roasted pork, prosciutto, pickles, maple-bourbon mustard, toasted sourdough, provolone, hand cut fries.

Brioche bun, american cheese, special sauce, lettuce, red onion, pickles.

Pickled green tomatoes, pimento cheese spread, shredded romaine, hand cut fries.

Grilled sourdough, american, cheddar, and jack cheeses, house made tomato soup

Fried chicken tossed in our house nashville hot sauce, pickles, lettuce

Sunny-up egg, thick cut bacon, cojita cheese and scallions. served with home fries.

Prosciutto, white cheddar grits, cajun beurre blanc, ham hock braised collard greens, two sunny-side up eggs

Maple syrup, red pepper jam, honey-thyme butter.

A light lager brewed with a balance of Herkules hops and wholesome grains, typically producing a light citrus aroma and a crisp, refreshing finish.

Tortilla chips topped with smoked pulled pork, shredded cheese, white queso, pico de gallo, sour cream, and BBQ sauce.

Crispy tortilla chips topped with refried beans, melted cheese, sour cream, guacamole, and jalapeo slices. Contains no meat.

Golden hushpuppies made with cornmeal and fresh crab, typically accompanied by a tangy dipping sauce.

Grilled corn, mayonnaise, cotija cheese, lime, and chili powder. Typically includes cilantro and sour cream.

Mashed chickpeas blended with tahini, lemon juice, garlic, and olive oil.

Southern pimento cheese spread, maple - bourbon mustard, soft pretzel sticks.

Southern pimento cheese spread, maple - bourbon mustard, soft pretzel sticks.

Southern pimento cheese spread, maple - bourbon mustard, soft pretzel sticks.

Southern pimento cheese spread, maple - bourbon mustard, soft pretzel sticks.